This the only entremet on the market made of real Marsala cream called TIRAMISU. This is a layered cake with base made of almond-coffee biscuit and pear compote. The tiramisu cream is made of mascarpone cheeze and marsala cooking wine.
It contains: gluten flour, almond paste, corn starch, coffee extract, dairy, sugar, cheeze and egg
Cream Flavor: Marsala wine
All components of this cake are fully house made and from fresh ingredients
Recommandations: keep the cake in the refrigerator at 30 degree F or less.